American Range Hot Plate

Description

The American Range ARHP Series hot plates are built to meet the rigorous demands of commercial kitchens, offering a combination of power, reliability, and convenience. Designed with durability in mind, each unit features a stainless steel front, sides, and top ledge, ensuring long-lasting performance in high-heat environments. The heavy-duty construction resists corrosion and daily wear, making it a dependable solution for busy service operations.

Each open burner delivers 32,000 BTU of cooking power and is equipped with a removable burner head for easy cleaning and maintenance. The cast iron top grates, measuring 12 inches by 12 inches, are built to withstand heavy cookware and offer consistent heat distribution. Step-up rear burners are raised 4 inches higher than the front, allowing for better visibility and easier access when cooking with multiple pans simultaneously.

The ARHP Series prioritizes user safety and efficiency. A full-width removable crumb tray simplifies cleanup, while stainless steel pilots provide instant ignition for each burner. Manual gas control valves offer precise regulation of flame intensity, giving chefs full control over cooking temperatures. Each burner has its own infinite heat control, ensuring flexibility across various cooking tasks.

With a low-profile design and a 10-inch cooking height on 4-inch legs, these hot plates can be easily placed on countertops or work tables. A ¾-inch rear gas connection and pressure regulator streamline installation and ensure safe gas flow. The American Range ARHP Series combines robust engineering with thoughtful design, making it a valuable addition to any commercial kitchen that demands high performance and minimal maintenance.